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    The Kind

    The Kind

    First harvest. Kyoto. A quiet expression of umami.

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    We are humbled

    We are honoured

    To be entrusted by two of Japan's most decorated matcha producers

    Revered and respected globally

    Pinnacle competition grades

    For many, this will be a first opportunity to experience matcha of this calibre

    Arriving shortly.

    the ritual

    Best experienced simply - whisked with warm water in a quiet moment.

    No sweeteners. No additions.Nothing to mask, nothing to enhance.

    Just matcha, water, and time.

    how to prepare

    1. Sift 1–2 grams of matcha into a bowl
    2. Add 60–80 ml warm water (not boiling)
    3. Whisk briskly in a zig-zag motion until frothy
    4. Add more water to taste

    Drink immediately, while vibrant and fresh.

    naturally functional

    • Rich in L-theanine for calm, focused energy
    • High in antioxidants, including EGCG
    • Provides sustained energy without spikes or crashes

    A daily ritual that supports both clarity and calm.

    storage

    Store in a cool, dry place away from light.

    Refrigerate after opening to preserve freshness.

    Consume within 4–6 weeks of opening for optimal flavour and aroma.

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